Amanda Chypak Winds Caesar Contest
MOTT's(i) Clamato(i) Names Canada's Best Caesars
Patriotic Canadians from across the country submitted their favourite and most inventive concoctions, hoping to follow in the footsteps of a true Canadian hero, Caesar inventor and Calgary's own Walter Chell.
The results are in! From raw oysters to Merlot, Caesar enthusiasts got creative with ingredients as diverse and unusual as steak spice, chipotle sauce and even sweet curry powder. Three regional winners from the amateur and pro categories were chosen based on taste, originality and presentation.
Some like it hot! The Redstone Caesar delivers punch with sambal oelek, a Thai hot sauce, and spicy horseradish.
This Mojito-inspired Caesar sings summer with a unique blend of parsley, cumin, pepper, and garlic.
This take on the Caesar combines tequila gold, Margarita mix and Montreal steak spice to create a refreshing and meaty cocktail.
Preparation instructions include 'repeat until you're a legend' but it may not take you more than one try with this sweet and sour take on the Caesar. Pucker up to a lemon, salt and lemon rind rim and garnish with a garlic pickle.
The Caesar Rossa showcases Italian flair with a surprising mix of ingredients. The full-bodied Caesar boasts a surprisingly delicious flavour combination of Merlot, garnished with oregano.
The MOTT's(i) Clamato(i) Caesar goes West! This unique take on the Classic Caesar features a flavourful mix of chipotle sauce, sweet curry powder and MOTT's(i) Clamato(i) Extra Spicy.